[ad_1] Vegetarian Indian snacks to serve at a party

Vegetarian Indian snacks to serve at a party

Mar 14, 2024

By: ET Online

Samosa

These crispy fried or baked pastries are filled with a mixture of spiced potatoes, peas, and lentils. This snack is always a crowd-pleaser and perfect for parties.

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Pakora

Pakoras are fritters made with a variety of vegetables, such as potatoes, onions, and cauliflowe. They are a great way to showcase fresh seasonal veggies.

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Aloo Tikki Chaa

Aloo tikki chaat is made with crispy fried potato patties, chutneys, yogurt, sev, and spices. The burst of flavours is just amazing

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Dahi Bhalla

Dahi bhalla is a chaat made with balls made of dal that then are soaked in yogurt and topped with chutneys, sev, and spices.

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Dahi Vada

Dahi vada is a South Indian snack made with vadas made of dal that are soaked in yogurt and topped with chutneys and spices. It is similar to dahi bhalla, but the lentil dumplings are softer and have a slightly different flavor.

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Bhel Puri

Bhel puri is a chaat dish made with puffed rice, vegetables, chutneys, and sev. It is a tangy, sweet, and savoury snack that is perfect for a party.

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Vegetable Spring Roll

Vegetable spring rolls are a popular Indian street food made with a savoury filling of vegetables and are a great option for a vegetarian party appetizer.

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Dhokla

Dhokla is made from fermented gram flour. It is a Gujarati snack that is served with chutney and will melt in your mouth with a burst of flavours.

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Thanks For Reading!

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