Alice Waters Net Worth: Alice Waters is an American chef, restaurateur, author and activist with a net worth of $ 20 million. She is perhaps best known for having written several books and having had an influence in the field of organic food.
Alice Waters was born in Chatham Borough, New Jersey in April 1944. She owns the Chez Panisse restaurant in Berkeley, California, known for its organic and locally grown ingredients. Waters is credited with pioneering California cuisine with its restaurant opened in 1971.
She has written several books including Chez Panisse Cooking with Paul Bertolli, The Art of Simple Food I and II, 40 Years of Chez Panisse, and her memoirs Coming to my Senses: The making of a counterculture cook. She created the Chez Panisse Foundation in 1996 and was responsible for the edible schoolyard program at Martin Luther King High School. Waters is known for her advocacy for school lunch reform and worked with Michelle Obama’s White House organic vegetable garden. She became Vice President of Slow Food International in 2002.